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Showing posts with label Mattin cooking. Show all posts
Showing posts with label Mattin cooking. Show all posts

Monday, December 5, 2011

The smallest kitchen I ve cooked in years

We rented this little studio in Squaw Valley and they said they had a fully equipped kitchen but didn't say it was the smallest!! Anyway funny enough we still cooked some French specialties with lots of melted cheese. Have you heard of Tartiflette?

Wednesday, November 30, 2011

Amuse bouche

I made a little amuse, with black pepper cracker on top a smoked salmon cream cheese and a slice of persimmon.